Breakfast at the B&B Al Fienile is served in a shared room on the ground floor. It is personally prepared by Lisa, featuring homemade pastries and cakes, along with croissants, yogurt, cereals, fruit, jams, and bread! Coffee and tea are always available for guests. We always remind guests to inform us of any allergies or intolerances. Upon prior request, a savory breakfast can be arranged, including cold cuts, cheeses, vegetables, or eggs.