Guests can prepare breakfast independently, using the equipment present in the structure and consume it in the lounge, on the terrace or, during the summer period, in the garden. * In fact, the Host does not prepare breakfast for his guests The Host, upon request, can give directions for obtaining jams, fruit juices and other typical products produced by farms in the Vesuvian territory. Guests who wish to have breakfast outside will be shown nearby cafés. * Access to the garden and/or the availability of the equipped area may be limited/denied to Guests in the event of events or maintenance activities or otherwise, at the discretion of the Manager.
*Distances As The Crow Flies