B&B Al Tetto Rosso

Breakfast at B&B Al Tetto Rosso is a special occasion: it’s our opportunity to pamper our guests with homemade cakes, toasted bread with jams, seasonal fruits, and a variety of hot and cold beverages. For those who enjoy more robust flavors, we offer slices of prosciutto and soppressata (a local delicacy from Acri), mozzarella bites, cherry tomatoes, and traditional local cheeses. Authenticity and hospitality also come from selecting local products: we source all our breakfast ingredients from trusted local producers, and when possible, we choose fruits and vegetables that we grow ourselves. It doesn’t get any more local than that! With breakfast, we also aim to nourish the spirit: we love to introduce our guests to traditional recipes from our cuisine or share the “tricks” we use in the garden to cultivate uniquely flavored fruits and vegetables. Breakfast is served in the common lounge. In the kitchen area, there is an espresso machine available for guests, allowing them to prepare hot beverages at any time of the day.